Appetizers

Gyoza (Veg Option)

Housemade pan-fried pork or veggie dumplings, soy ginger sauce.

$14

Chicken Karaage

Japanese style fried chicken, mayo.

$14

Chashu Bun (1 bun)

Steamed bao buns, braised pork chashu, cabbage, pickled vegetables, mayo, sweet soy sauce.

Takoyaki

Fried octopus balls, mayo, scallions, bonito flakes, takoyaki sauce.

$12

Squid Geso

Fried seasoned squid tentacles, spicy mayo.

$14

Truffle Edamame (Veg) (GF Option)

Steamed soybeans, truffle shio sauce.

$10

Shumai

Steamed shrimp dumplings, fried garlic flakes, soy ginger sauce.

$14

Crispy Brussels Sprouts (Veg) (GF)

Brussels sprouts, gluten free sweet soy balsamic glaze.

$12

Seaweed Salad (Veg) (GF)